Phase two of the successful action Halkidiki Treats, as part of the program Taste Halkidiki, was the distribution in the local restaurants, that took part in the event, of green and black wrinkled Halkidiki olives, donated by local dynamic producers.
The action in numbers:
- 255(!) kg of green and wrinkled Halkidiki olives, generously sponsored by,
- 14 local producers
- 55 restaurants in the whole Halkidiki, connected with Halkidiki Chamber and added Halkidiki Treats in their menus, as a gesture of the unique Greek hospitality, but also as a way of promoting, locality, our rich gastronomy and the unique products, that we produce.
Halkidiki Chamber would like the thank all the professionals, members of Halkidiki Chamber, for their generous donation, their positive attitude and support of this important action.
